Ballotine of rabbit recipes

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the malt house restaurant

the malt house restaurant

Starters of Rabbit Ballotine, Malbay Crab Claws or Quinoa Salad with Peashoots are followed by mains such as Medallions of Monkfish, with Killeen Goats Cheese and Beetroot Arancini and a showstopping Duck Tasting Plate that includes a roasted breast, confit leg and pan-fried liver
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