Beef and pheasant casserole recipes

Bigos - Polish Hunter's Stew

Bigos - Polish Hunter's Stew

Spread the remaining half of the cabbage mixture evenly over the base of your casserole dish, and scatter on top the browned meat and bacon, diced sausage, mushrooms, prunes, caraway seeds, juniper berries, allspice, chopped tomatoes, a good grinding of black pepper, then peel and either finely dice (my preference) or grate the apple on top
PALEO DIET SUCCESS GUIDE WEIGHT LOSS AND RECIPES

PALEO DIET SUCCESS GUIDE WEIGHT LOSS AND RECIPES

Chicken All, Eggs, Turkey, Pork joints, Pork fillet, Pork chops, Bacon, Fillet steak, Ribeye steak, Sirloin steak, Rump steak, T-bone, Beef mince, Chuck steak mince, Rose veal, Lamb leg, Lamb rack, Venison, Rabbit, Goat, Emu, Kangaroo, Ostrich, Boar, Pheasant, Duck, Goose, Quail, Partridge, Teal, Buffalo, (If you live on the bayou then the following), Raccoon, Turtle, Muskrat, Crawfish, Rattlesnake, Frog, Ducks, Wild Boar,Wild turkey
Slow cooker mixed game stew

Slow cooker mixed game stew

It usually consists of a mixture of any or all of pheasant, partridge, venison and hare, and is available as a pre-diced mixture in many supermarkets and, in season, at farm shops and farmers markets
Tin Belly Dining at The Clarence

Tin Belly Dining at The Clarence

The lid of the trolley opened to reveal the largest ‘on the bone sirloin of beef I’ve seen, with a side dish of Yorkshire pudding and jugs of gravy
TEN REASONS TO ENJOY GAME THIS AUTUMN

TEN REASONS TO ENJOY GAME THIS AUTUMN

Game – such as venison, boar, pheasant, partridge, grouse, rabbit and duck – has been enjoyed on dinner tables across the country for hundreds of years, providing an important seasonal source of protein in our diets
November at Penshurst market – and I’m cooking game!

November at Penshurst market – and I’m cooking game!

If you want to slow cook for great comfort eating, look out for the cheaper cuts of venison and pair with some fattier pork to keep the dish moist, or choose beef, lamb and pork – shin of beef, belly pork, or lamb neck all cook down to meltingly wonderful mouthfuls of flavour, perfect for colder days
Rabbit Stew with Prunes

Rabbit Stew with Prunes

Until now I’ve concentrated on strews with beef, oxtail, casseroles with chicken and even sausages, but this year I’m upping my game
Venison Stew with Celeriac Mash

Venison Stew with Celeriac Mash

wild boar, partridge, pheasant, wood pigeon and of course, venison. Place a heavy cast-iron casserole pan on the hob set at medium heat and when nice and hot, add a glug of olive oil
Game and Root Vegetable Stew

Game and Root Vegetable Stew

It's hard to convince people to try it when they are absolutely determined they hate it, if you've never handled it before it can be intimidating to try and skin a rabbit and despite your best efforts sometimes you wonder why you bothered buying venison when you might as well have bought beef
Shop Local #6

Shop Local #6

JibberJabberUK cooked up a hearty slow cooked ale-braised beef stew with dumplings this month and she did her research for her post - go and have a look see
Game Pie

Game Pie

Shetland beef & ale slow cooker pie – Elizabeth’s Kitchen Diary. In the past I have always opted for either beef or chicken but since cooking this game pie I may never enjoy a pie of any other name