Beef bourguignon slow cooker recipes

Slow Cooker Beef Bourguignon

Slow Cooker Beef Bourguignon

This slow cooker beef bourguignon may not be quite as rich as a bourguignon cooked slowly on the stove but it still has bags of flavour and is so convenient
Slow Cooker Beef Stew (Video)

Slow Cooker Beef Stew (Video)

Much like boeuf bourguignon, the small amount of red wine I used in this slow cooker beef stew really went a long way to developing the flavors
Slow Cooked Beef Bourguignon

Slow Cooked Beef Bourguignon

Deglaze the pan that you browned the meat in with a few spoons of the red wine marinade, then add this, the rest of the reserved marinade and the beef stock to the slow cooker
A Seasonal Slow Sunday Supper: Aromatic Beef and Quince Tagine with Pomegranate

A Seasonal Slow Sunday Supper: Aromatic Beef and Quince Tagine with Pomegranate

 Now I LOVE Boeuf Bourguignon, it’s an all time French classic and a dish that is perfect for this time of year, but, I also fancied making a recipe of  my own with the ingredients that arrived, and as soon as I saw the wonderful piece of beef brisket, I knew what I wanted to make, a fragrant and aromatic tagine, Beef and Quince Tagine with Pomegranate, as I had some pomegranates in the pantry, and some quince to use up from my tree in the garden
Put Yourself First and Low Fodmap Beef Bourguignon

Put Yourself First and Low Fodmap Beef Bourguignon

Place everything together in a slow cooker or casserole dish and stir to combine. Fix yourself a healthy meal tonight – perhaps choose the beef bourguignon recipe I have below or you can choose from one of the many recipes on this site
4 Hour Beef Bourguignon

4 Hour Beef Bourguignon

The beauty of this dish is that the flavour comes from the slow cook – which you can do on a very low heat in the oven, or in a slow cooker
Jamie Oliver's Bloody Mary Beef

Jamie Oliver's Bloody Mary Beef

I think that for beef meal with wonderful flavours, you can't beat a Beef Bourguignon. I might try it again in a slow cooker and leave it for much longer
Which Cuts Of Beef Are Best For…?

Which Cuts Of Beef Are Best For…?

I adore it in dishes like beef cheeks bourguignon and Chinese-style braised ox cheek, but it also works beautifully substituted into recipes such as balsamic and red wine braised lamb or beef carbonnade with mustard toasts
Most popular recipes of 2016

Most popular recipes of 2016

The most viewed recipe posted this year was Slow Cooker Beef Bourguignon. Hearty Slow Cooker Beef and Bean Stew is one of my own favourite recipes of the year and the leftovers are one of my favourite lunches too
Globecooking recipe : Ropa Vieja (Cuba)

Globecooking recipe : Ropa Vieja (Cuba)

I didn't really have the right cut of beef - I had a pack of bourguignon stewing beef in the freezer, I'm not sure which cut it was - but you should really use chuck or flank to get the right look/texture