Beef cobbler recipes

29 Save
Minced beef cobbler

Minced beef cobbler

Whilst I'm here, I'll share my recipe for Minced Beef cobbler. Along with the other fore quarter of beef, such as brisket which is best slow cooked, you could also use plate or skirt and shank or shin
11 Save
Beef & Horseradish Cobbler

Beef & Horseradish Cobbler

Toss the beef in seasoned plain flour then fry hard in the dripping or veg oil until dark golden and crusty
8 Save
Beef Cobbler With Rosemary & Cheese Scones #LivePeasant

Beef Cobbler With Rosemary & Cheese Scones #LivePeasant

I used to love the Beef Cobbler my mum made when we were younger, it was the ultimate in comfort food and its one of my earliest food memories
7 Save
Beef Cobbler

Beef Cobbler

Lightly coat the beef and fry in batches until golden brown. Cobbler. Divide the cobbler mix into 8 portions and place on top. 300ml beef stock
1 Save
Warming Beef Cobbler

Warming Beef Cobbler

Lightly coat the pieces of beef in the seasoned flour and fry in batches until golden brown. To make the cobbler topping, sift the flour and salt into a mixing bowl
0 Save
Stir-fried beef in oyster sauce with asparagus & edemame beans

Stir-fried beef in oyster sauce with asparagus & edemame beans

As I was indecisive, I decided to cherry pick the parts I has the ingredients for and ended up with stir-fried beef in oyster sauce with asparagus & edemame beans
0 Save
Mushroom cobbler

Mushroom cobbler

Of course you can add chicken, beef or pancetta to the mix to make it a more heavy meal. So i got around to making this tasty mushroom cobbler by Marcus Wareing, a first for me actually
19 Save
Slow Cooker Lamb Cobbler

Slow Cooker Lamb Cobbler

the lamb mince for beef if you prefer. The cobbler topping comes out. Cobbler. hours or LOW for 4-6 hours and then prepare the cobbler
4 Save
Steak and ale cobbler

Steak and ale cobbler

Mix the beef with the flour and some salt and pepper. | Steak and ale cobbler - Hello Hooray. Heat a tablespoon of the oil in a large heatproof casserole up to a medium heat, then add half of the beef, shaking off the excess flour and keeping the chunks well-spaced so they fry rather than sweat
46 Save
Back in the comfort zone - this week's menu plan

Back in the comfort zone - this week's menu plan

Slow cooker beef cobbler, with roast parsnips, broad beans, savoy cabbage and celeriacMon. Minced Beef Wellington with savoy cabbage, turnip and carrotsSun
25 Save
Mediterranean Baked Fish

Mediterranean Baked Fish

although I use river cobbler the most (because of its low price) salmon and cod work just as well. 60) and Richard went for the famous salted beef (priced at £3. 1 Fresh River Cobbler fillet (or any other white fish fillet)
5 Save
A Savoury Round Up of the Traditional and the Not-So-Traditional

A Savoury Round Up of the Traditional and the Not-So-Traditional

Oh so delicious with the surprise of a sliced potato and cheese topping over a rich beef, vegetable and gravy base
3 Save
The 5 Best Slow Cooker Recipes for Kids to Make on Mother’s Day

The 5 Best Slow Cooker Recipes for Kids to Make on Mother’s Day

3 Ingredient Beef Tacos Recipe. You can make this Slow Cooker Peach Cobbler from 365 Days of Slow Cooking in your slow cooker and serve with some whipped cream or vanilla ice cream
1 Save
8 One Pot Comfort Food Dishes – #LivePeasant

8 One Pot Comfort Food Dishes – #LivePeasant

Finally my Beef Cobbler with Rosemary Cheddar Scones. You may remember last month I told you about the new campaign from Simply Beef & Lamb to encourage more people to cook simple, peasant meals
1 Save
Scotland: Land of Cakes

Scotland: Land of Cakes

porridge oatmeal with milk or cream, shortbread, haggis a dish prepared with the lungs, heart, liver, oatmeal and cooked in the stomach of a sheep, there's also a vegetarian option, beef broth and a brilliant modern invention, the fried Mars bar
0 Save
GET SPOOKED THIS HALLOWEEN AT EL NIVEL’S DAY OF THE DEAD

GET SPOOKED THIS HALLOWEEN AT EL NIVEL’S DAY OF THE DEAD

The special menu includes fresh Yellow fin Tuna served with guacamole, and succulent roast rib of beef accompanied by a zingy salsa