Beef stroganoff recipes

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Beef Stroganoff

Beef Stroganoff

Although this dish is quick and easy it still demands care and attention, if you source fantastic beef you can end up with a simple dish but a real dinner party winner that can knock the socks off of any old classic, I served it as a nostalgic special one evening before Christmas at Tay Street and I sold out, so I guess its still a firm favourite and glad to say it went down a storm with my regulars, so give it a go and remind yourself why its such a classic
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Pasta of the Month – Beef Stroganoff

Pasta of the Month – Beef Stroganoff

Cut the beef into bite sized pieces then toss it with the mixture to coat. This beef and pasta dish is believed to have originated in Russia in the 19th century. 1 pound of beef round steak, sliced thin. Share 1 pound of beef round steak, sliced thin
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