Chestnut and mushroom pate recipe recipes

Slimming World Recipe: Syn Free Mushroom Pâté

Slimming World Recipe: Syn Free Mushroom Pâté

salt and freshly ground black pepper. salt and freshly ground black pepper. 120g mushrooms, finely chopped. 100g Chestnut mushrooms, finely chopped. 120g mushrooms, finely chopped. 100g Chestnut mushrooms, finely chopped
Mushroom Pâté

Mushroom Pâté

I am entering this recipe into the 'Cooking With Herbs' challenge over at Lavender and Lovage. I appreciate that some people don't really like prawns, so I set about creating this mushroom pâté and I'm really pleased with how it turned out
Chestnut and Cashew Nut Roast – Vegan Christmas

Chestnut and Cashew Nut Roast – Vegan Christmas

Related PostsRoulades – Vegetarian Recipes for ChristmasSweet Potato & Chestnut Pie Recipe- Vegetarian ChristmasMeat Free Monday – Cheese and Lentil LoafStuffed Pumpkin with Stilton and Walnut Pàtê
Wild Mushroom Soup

Wild Mushroom Soup

This soup is so simple to whip up and pairs brilliantly with my Bacon, Liver and Porcini Mushroom Pate as a fancy starter (soup shots are my new favourite thing
Mushroom & Walnut Palmiers #GBBOBloggers2016

Mushroom & Walnut Palmiers #GBBOBloggers2016

) Chestnut Mushrooms also go very well with these as do Dried Porcini Mushrooms. The base of these is a homemade mushroom pate that it just as wonderful spread on crackers – I use a tiny clove of garlic as I’m not a huge garlic fan but if you like garlic, go ahead and add more
Christmas Recipes

Christmas Recipes

These Cestas de Navidad are generally composed of Cava, sparkling Catalonia, frozen chestnuts from Galicia, asparagus from Navarra, ham from Andalusia, Manchego and sheep cheese from Castile
MAGIC MUSHROOMS?

MAGIC MUSHROOMS?

ONE OF THEM THAT CAUGHT MY EYE, WAS MERRYHILL MUSHROOMS SELLING THEIR 'GROW YOUR OWN CHESTNUT MUSHROOMS'
Polenta Baskets with Garlic Mushrooms and Tomatoes

Polenta Baskets with Garlic Mushrooms and Tomatoes

As I was munching away I was dreaming up new filling ideas – I think it would be fabulous filled with avocado, tomatoes and mozzarella as a little salad basket or with a savoury bean pate topped with roasted beetroot and dill, or maybe stuffed with creamy broccoli cheese or with mushrooms, Stilton and walnuts… I feel a recipe series coming on
Steak and mushroom pot pies

Steak and mushroom pot pies

Add all the mushrooms to the frying pan (adding more oil if necessary) and cook for a few minutes. The filling here is made with less pricey braising steak but the resulting pie is wonderfully rich and special enough for any occasion
Mushroom pâté

Mushroom pâté

chestnut or just plain ol’ closed cup white mushrooms. I flipped through a few of our cookbooks for a recipe and soon found one in a little booklet supplement that came with the Guardian weekend newspaper, many moons ago
Pâté du Champignons (Mushroom Pâté)

Pâté du Champignons (Mushroom Pâté)

The best butchers also sell an equally luxurious range of stuffing, made smooth and rich with liver, studded with chestnuts and dried fruits and lubricated with brandy