Chocolate and vanilla squares recipes

chocolate chip cookie dough squares.

chocolate chip cookie dough squares.

Then add the vanilla and mix until well combined. And now, since I found many different recipes of Chocolate Chip Cookie Dough Squares, I would like to give the recipe a try myself one of these days
Chocolate and salted caramel squares

Chocolate and salted caramel squares

Whatever you decide to call them, this is a delicious twist on the traditional millionaire’s shortbread and the almonds and vanilla in the base are simply delicious
Vanilla noughts and chocolate cross biscuits

Vanilla noughts and chocolate cross biscuits

Repeat with all the dough and all the squares you cut out. Although this is a recipe for two types of biscuit (or rather a chocolate and a vanilla version of the same biscuit) it is more about the make and how fun they are
Fudgey chocolate squares (dairy, gluten free)

Fudgey chocolate squares (dairy, gluten free)

Finally mix in the vanilla and the eggs until you have a smooth batter. I have made a simple Victoria sponge and that turned out beautifully and so I advanced a little more with fudgey chocolate squares
Chocolate Cinnamon Rice Krispie Squares

Chocolate Cinnamon Rice Krispie Squares

I added some amazing vanilla from Nielsen-Massey Vanilla, sprinkled the cinnamon in the melting butter and marshmallow mixture then tossed those Rice Krispies in
No-Bake Chocolate and Raspberry Squares

No-Bake Chocolate and Raspberry Squares

I think my tin must have been larger that the one used by the recipe creator because when I poured over the top layer of chocolate there wasn’t enough to cover the raspberry layer
Raw Vegan Chocolate & Vanilla Cheesecake

Raw Vegan Chocolate & Vanilla Cheesecake

They taste like a mix of vanilla, coconut, sour cherry, clove and liquorice and are often used in desserts and even savoury souffles and with ingredients such as scallops
Chocolate Biscuit Cake

Chocolate Biscuit Cake

When the chocolate and butter have melted together, stir in the vanilla and golden syrup. I think using more dark than milk chocolate makes a real difference and there is just enough condensed milk to give it a fudgy texture but not too much so that it goes soft
Raspberry Chocolate Brownies

Raspberry Chocolate Brownies

So that its not all sugar and chocolate, l stirred some home-grown raspberries into the chocolate batter and scattered some on the top too