Chocolate marsala cake recipes

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Prezzo: Review

Prezzo: Review

Crab Cakes - Served with garlic mayonaisse - £5. Chargrilled Funghi Chicken Brease - With field mushrooms and baby spinach in a marsala wine sauce - £12. Chocolate Profiteroles - Soft choux pastries filled with chocolate cream, covered with a vanilla cream and decorated with milk chocolate curls - £5. Milk Chocolate Fudge Cake - Finished with crushed chocolate brownie and served with vanilla ice cream - £5
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