Crab and prawn timbale recipes

ANAKENA, SAINT LlUIS, MENORCA

ANAKENA, SAINT LlUIS, MENORCA

We also ordered a couple of portions of the prawn and crab croquettes as we all LOVE them. Fran had a timbale of langoustines and quinoa, which was a fresh prawn salad, marinated shrimp tails, quinoa and marinated avocado - it looked and tasted fantastic