Custard recipes

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Homemade custard

Homemade custard

Don’t buy ready made custard. It’s really simple to make custard at home from simple everyday ingredients
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Custard Cream and Bourbon Biscuit Truffles

Custard Cream and Bourbon Biscuit Truffles

But, I digress, who remembers the tin of biscuits full of favourites such as Funny Faces, Pink Wafers and the perennials – Custard Creams and Bourbon Biscuits
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RICE CUSTARD PUDDING

RICE CUSTARD PUDDING

This is soooo rich and decedent that it really is unfair to all traditional old fashioned school rice pudding lovers to call this a rice pudding, if I do you will not be happy, firstly this is much richer and more of a creme englaise custard rice pudding, in its own right a gorgeous pudding but the main reason is that the skin is missing, and I know for some of you traditionalist this is a big part of your rice pudding, this I will work on, yuk
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Custard Apple Cake

Custard Apple Cake

Then pour the custard and lay the apple slices carefully forming concentric circles until the whole cake is covered
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Portuguese Custard Tarts

Portuguese Custard Tarts

I have always loved custard tarts and often when I have been in Nandos I have spotted the Portuguese variety
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Fruit Custard

Fruit Custard

Fruit custard is a very simple, tasty & healthy dessert loved by all specially kids. Fruit custard can be served chilled or immediately
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Custard shortcake biscuits dairy & gluten-free

Custard shortcake biscuits dairy & gluten-free

This recipe came about when I had run out of cornflour and substituted custard powder. After all custard powder is mainy cornflour with a bit extra
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Portugese custard tarts

Portugese custard tarts

The flour will thicken the custard. Pour the custard into a cold bowl and cover the surface with cling film to prevent a skin from forming, when cool refrigerate until needed
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Vanilla custard biscuits

Vanilla custard biscuits

Follow me on Twitter. Happy Birthday to me. Note to self - book the day off work next year. Time to relax now
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Custard Egg Tarts

Custard Egg Tarts

For the Custard Filling. In the meantime, we’ll start preparing the custard filling. Fill each of the tart cases with the custard mixture and sprinkle a pinch of nutmeg into the middle of each tart
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Vegan custard tarts (and Bite-Sized Thoughts turns 4)

Vegan custard tarts (and Bite-Sized Thoughts turns 4)

I think both deserve celebration, and vegan custard tarts are my celebratory item of choice. These custard tarts are a case in point
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Rhubarb Custard Scones Recipe

Rhubarb Custard Scones Recipe

Rhubarb & Custard Scones. Rhubarb and custard have always paired well together – try them in scones. Combine flour, sugar and custard powder in a separate bowl and rub in margarine
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Custard Creams Recipe

Custard Creams Recipe

We love making our own biscuits and what’s better than a classic custard cream. For the filling, mix together the butter, icing sugar, custard powder and vanilla extract