Delia smith coconut cake recipes

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Gluten Free Christmas Cake with Amaretto Soaked Fruit

I couldn’t just invent a recipe out of thin air so turned to Delia Smith. Other adaptations included replacing flour with a blend of buckwheat flour, ground almonds and a touch of tapioca flour, subbing soft brown sugar for coconut sugar (or any unrefined brown sugar), black treacle for molasses and I kept Delia’s idea for blanched almonds as delightful simple decoration instead of a overly sugary marzipan and white icing finish
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Alphabakes Roundup - March 2013 - I

Choclette from Chocolate Log Blog came across a Delia Smith recipe for an Iced Honey and Spice cake. The timing of this entry from Jen at Blue Kitchen Bakes was perfect – she used a semicircle cake pan to make an igloo cake – it’s a coconut sponge covered in white sugar paste
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