Delia smith swiss roll recipes

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Chocolate yule log

 In the end, this recipe is basically my favourite Delia Smith black forest gateau mixture - eggs, sugar, cocoa (it's a flourless recipe so great for those who can't eat wheat), but with Christmassy spices of cinnamon and nutmeg, and soft brown sugar instead of caster for a more caramel/ fudgy taste
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Chocolate Log

I was surprised that there was no flour or even ground almonds, but the sponge that resulted from the recipe (taken from Delia Smith's prune and Armagnac chocolate log) was wonderfully light and made the cake that much better
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