Dough balls bbc recipes

Cookie Dough Frozen Cheesecake

Cookie Dough Frozen Cheesecake

Then bring back in your edible raw cooke dough and roll into balls. The perfect mix of cheesecake, ice cream and cookie dough
Christmas Tree Chelsea Buns

Christmas Tree Chelsea Buns

I made the dough and assembled the buns in a Christmas tree shaped paper case on Christmas Eve. It is Paul Hollywood’s recipe from the BBC site so I was convinced that he would not lead me astray
Apple & Blackberry Marscapone Tart

Apple & Blackberry Marscapone Tart

You dough knead to be able to work with pastry (or buy some and then it’s super easy). I also have a few go to websites including, BBC Good Food and BBC Food
hot cross buns

hot cross buns

Mix until you get a sticky dough. I got the recipe from BBC Good Food (check out the link below). Then tip on to a lightly floured surface and knead until the dough becomes smooth
Keema Pie.

Keema Pie.

Bring the dough together with your hands until a dough forms. {Adapted from BBC Food}. Once the dough comes together
Spiced smoked cod & fennel tart

Spiced smoked cod & fennel tart

Rub in the butter and lard until the mixture resembles fine breadcrumbs and add enough water to give a soft but not sticky dough
Beef ragu with linguine

Beef ragu with linguine

Crack the eggs into the well, then gradually draw the flour into the eggs until the mixture comes together as a sticky dough
Christmas Stollen

Christmas Stollen

Add the rest of the milk and use your hands to form a ball of dough. Recipe adapted from Paul Hollywood's recipe for stollen on BBC Food
Savoury loaf with pulled pork #GBBO Bake Along

Savoury loaf with pulled pork #GBBO Bake Along

The roux causes the dough to become incredibly sticky so this is not a bread to make by hand. I don't know whether this is because the bakers are all evenly matched in terms of skills or whether BBC prefers this kinder, gentler pace
The ultimate scones

The ultimate scones

Using the knife, gently work the mixture together until it forms a soft, almost sticky, dough. I did a quick search and found this recipe on the BBC Good Food website, and I obviously had to try ‘the ultimate’ scones
Healthier Lemon Tart

Healthier Lemon Tart

My 2016 entry for the Eurovision party was this lower fat lemon tart on BBC Good Food, or tarte au citron seeing as I was bringing a French themed morsel to the party table. Stir in the icing sugar, then make a well and use a round-bladed knife to stir in the oil, egg yolk and 1½-2 tbsp cold water until dough comes together
Somerset chicken casserole with sage dumplings

Somerset chicken casserole with sage dumplings

Roll the pieces into balls. Make a well and gradually pour in 125ml/4fl oz cold water in a thin stream, slowly bringing the dry ingredients into the pool of water and stirring using a wooden spoon until the mixture comes together as a soft, squidgy dough. Turn the dough out onto a lightly floured work surface and divide it into 12 pieces