Fragrant spiced rice pudding recipes

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A Fragrant Rice Pudding Recipe with Little Bear Tea from Theodor Paris

A Fragrant Rice Pudding Recipe with Little Bear Tea from Theodor Paris

Slowly stirring the senses as the delicate mandarin rice pudding thickened on the stove, I realised I had come out of some kind of childhood comfort zone just by trying something a bit more adventurous yet still enveloped in a comforting world with the most fragrant rice pudding I’ve known
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Coconut Chia Pudding – with Winter Spiced Berries

Coconut Chia Pudding – with Winter Spiced Berries

It even reminds me a little of the Christmas dessert we have back home, rice pudding, well actually more like the cold version of rice pudding
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Traditional Christmas Cake – Loaded with Rum Soaked Dry Fruits and Redolent with Fragrant Spices

Traditional Christmas Cake – Loaded with Rum Soaked Dry Fruits and Redolent with Fragrant Spices

Last year, I has posted the recipe for Riskrem, a traditional creamy rice pudding that is made in Norway for Christmas
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Summer spice and all things nice…

Summer spice and all things nice…

While, technically, lavender isn’t exactly a spice, it looked so wonderful I had to overlook that as it such a light and fragrant cake, absolutely perfect for a summer tea party
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Jewelled Persian rice with pomegranates, walnuts & parsley

Jewelled Persian rice with pomegranates, walnuts & parsley

It’s a wonderfully light and fragrant taste of the Middle East, incredibly easy to prepare and looks a million dollars
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M&S Count On Us Review

M&S Count On Us Review

It was creamy, lovely big chunks of chicken, the sauce is fragrant, spices very apparent and the rice was perfectly cooked
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Bengali Mishti Pulao: Bengali Style Pilaf with Cashews and Raisins

Bengali Mishti Pulao: Bengali Style Pilaf with Cashews and Raisins

It is a very fragrant short grain rice used in Bengal for this pulao and also for Payesh or Kheer (Rice Pudding)
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Iberica Farringdon Review and Recipes

Iberica Farringdon Review and Recipes

Pan con Tomate was served on excellent toasted bread but the tomatoes seemed closer to the pallid English varieties that are available at this time of year than to the fragrant Spanish produce
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Food Review: The Mumbai Mansion, 250 Morrison Street, Edinburgh

Food Review: The Mumbai Mansion, 250 Morrison Street, Edinburgh

Served with a roti for dipping into the fragrant sauce. chilled rice pudding with creme brûlée-style top, carrot halwa and caramelised yogurt with a single sweet sticky Gulab Jamin
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Section 33 Makes a Big Splash in Govanhill

Section 33 Makes a Big Splash in Govanhill

The chicken was seasoned with lemon, sage and Espellete peppers before being roasted, such was the quality of the cooking that Lisa had no problem getting the juicy meat from the under the crispy, fragrant chicken skin
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An African Teatime in Paris

An African Teatime in Paris

Have you tried this smoky beurre blanc with fish (using Lapsang-Souchong tea), or Theodor’s fragrant rice pudding
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Keema aloo for #nationalcurryweek

Keema aloo for #nationalcurryweek

Therefore lighter, fresher, more fragrant dishes are now the norm with dishes changing over the past twenty years to develop more of an authentic homely feel to them
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Going Meat Free in May with COOK’s Frozen Vegetarian Range

Going Meat Free in May with COOK’s Frozen Vegetarian Range

So fragrant and delicious. My first meal was this curry made from oven roasted peppers with cauliflower and spinach in a gently spiced chickpea and lentil sauce
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Paneer Badam Kheer

Paneer Badam Kheer

This is then subtly flavored with cardamom and rose for fragrant, delicious kheer. Kheer is an Indian stove-top pudding usually made with milk and grains, mostly rice
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random recipes meets alphabakes - roundup

random recipes meets alphabakes - roundup

here's Jill from Lapin d'Or and More with a wonderfully fragrant Aloo Dum taken from Atul Kochhar's Simple Indian
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Five of The Best: London’s Elite Healthy Restaurants

Five of The Best: London’s Elite Healthy Restaurants

Gymkhana serves contemporary Indian cuisine using seasonal British ingredients, with a strong focus in the tandoori oven, fragrant fresh spices and chatpatta sharing dishes
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Food Review: Dakhin, 89 Candleriggs, Merchant City, Glasgow, G1 1NP

Food Review: Dakhin, 89 Candleriggs, Merchant City, Glasgow, G1 1NP

The Mamsam (lamb) biryani was a beautifully fragrant spiced dish with chunks of lamb and chewy caramelised onions and quite unlike any other biryani we’ve had in Glasgow