Goats cheese wellington recipes

The Chocolate Afternoon Tea at the Intercontinental Park Lane

The Chocolate Afternoon Tea at the Intercontinental Park Lane

The plate was so colourful and he had a generous assortment which included Cucumber and crispy kale on a lemon bread, Mozzarella, Tomato and Pesto on a sourdough bread and keeping in tune with the change of season, a Honey-roasted pumpkin, goats cheese and a sage crisp topping, which was my absolute favourite
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A top 15 after 1 year Eva in the Kitchen

A top 15 after 1 year Eva in the Kitchen

1 Easy Homemade Spelt Bread 2 Fluffy spelt pancakes with blueberry and coconut milk 3 Easy beef wellington 4 Honey mustard roasted pork belly 5 Two ingredient chocolate mousse 6 Welsh cakes 7 Dutch buttercake 8 Green power smoothie with avocado, banana and coconut 9 Lazy people’s fruit pie, blackberry with white chocolate 10 Homemade raspberry lime jam 11 Tarte tatin with carrots and goat cheese 12 My version of Beef Rendang 13 Mini quiche with goat cheese and thyme 14 Baked gnocchi with peas and lemon 15 Shakshuka
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Cooks Academy Week 3

Cooks Academy Week 3

He brought in a nice range of cheeses for us to taste, some Irish traditional like Gubeen, Cashel Blue and a few more recent additions to the Irish cheese circuit (agh I've forgotten their names - will look at my notes) a lovely young, soft goats cheese, and a smaller more mature goats cheese as well as an amazing cheese very like Comte
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Vegetable crisps

Vegetable crisps

cheese & chive, Wensleydale & cranberry, Basil dip, roast pepper & goats cheese, spinach dip, rose tzatziki, avocado tzatziki, aioli, baked camembert, basil hummus and hummus
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