How to make red cabbage like the kebab shop recipes

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Recipe: Naan Bread . . . . . and Turkey Kebab

Recipe: Naan Bread . . . . . and Turkey Kebab

I did an experiment to see how much dough was required to fit my pan. Here's how from home. Watch the bubbles form on the surface, it will start to look irresistible - still needs browning on top - check the underside to make sure it's golden, then pop it under the grill, after putting a fork through the large bubbles - this will stop your naan ballooning under the grill and catching fire
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