James martin pate recipes

Kipper pâté

2 kippers, pairs, undyed. 1 blocks slightly salted butter. 1 pinches cayenne pepper. 1 pinches mace. 3 tbsp double cream

Duck liver pâté

1. Preheat the oven to 160C/gas 3. 2. Arrange the livers in a single layer in an ovenproof dish, then add the garlic, basil leaves, brandy and seasoning

Custard tart

1. Preheat the oven to 200C/gas 6. 2. Roll out the pastry and line a 30cm loose-bottomed flan tin, leaving any excess pastry to hang over the edge - do not trim until after the pastry has been cooked

Masterchef 2013

James Martin. Pate. Allotment Recipes and Info. (52). Apple. (12). Apple Cakes. (11). Beetroot. (2). Biscuits. (14). Brawn. (1)

Random Recipes #4 - Just Desserts - Round-Up

it's a French Fruit Tart by Desserts by James Martin. the completely crazy Aida from Sniff and Snort got the brilliant Leith's Cookery Bible and randomly selected Pate Sablee or French Sweet Pastry to you and me

Odaios Tented food exhibition

Their sea salt is hand harvested from the purest Grade A waters so it’s no wonder celebrity chef James Martin dubbed it “The Gucci of British sea salt”

Melba toast

1. Preheat the grill. 2. Toast the bread until golden on both sides then trim off the crusts. 1. Preheat the grill

Poppy seed snaps

1. Mix the flour and salt with enough cold water to form a thick dough. You can do this in a food processor or in a mixing bowl