Kadai paneer gravy recipes

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Kadai Paneer - Restaurant style

Kadai Paneer - Restaurant style

Now add the tomato masala with some water (amount of water depends upon the consistency of gravy you want) and cook for a couple of minutes
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Paneer cooked in a Methi & Tomato gravy

Paneer cooked in a Methi & Tomato gravy

In a kadai, heat the oil on medium heat and add the cumin seeds. Cooked with paneer and tomatoes, it is certainly a taste marriage made in heaven
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KADAI PANEER, GRAVY-STYLE

KADAI PANEER, GRAVY-STYLE

So, gravy style karahi/kadai paneer gravy does not mean non vegetarian stocks and flavors but just that it is non-dry kadai paneer
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Kadai Paneer

Kadai Paneer

Add the roasted paneer and capsicum and allow the gravy to boil for a minute. Mix well and cook the gravy till the raw masala smell leaves
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Paneer Shimla Mirchi…

Paneer Shimla Mirchi…

Now come the other boring names, probably named by someone who was simply caught up on a day like this where he could not just come up with anything fancy…I’m talking about the use of names like masala, fry, curry, kadai, handi, tandoori etc
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Hydrabadi Paneer, Spicy Cottage Cheese Stir Fry

Hydrabadi Paneer, Spicy Cottage Cheese Stir Fry

Heat oil in wok/kadai. With spark in our eyes and mouth filled with saliva we waited for our beloved Hydrabadi Paneer and naan to arrive on our table
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Mushroom Paneer Masala Recipe

Mushroom Paneer Masala Recipe

Shahi Paneer RecipePaneer Kadai RecipePaneer MakhniPaneer Mutter MasalaPaneer Tikka Masala RecipeBy Blogsdna Ingredients
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Paneer Dhansak Recipe

Paneer Dhansak Recipe

Aloo Paneer Broccoli CurryPaneer Kadai RecipeSaag Paneer Recipe (Palak Paneer Recipe)Paneer BiryaniPaneer Bhurji RecipeBy Blogsdna Ingredients
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Paneer Shimla Mirchi…

Paneer Shimla Mirchi…

Now come the other boring names, probably named by someone who was simply caught up on a day like this where he could not just come up with anything fancy…I’m talking about the use of names like masala, fry, curry, kadai, handi, tandoori etc
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Matar Paneer

Matar Paneer

Matar Paneer is a popular and decadent North Indian dish which is a combination of paneer and peas cooked in a delicious tomato based gravy
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Paneer Kofta Korma {Indian Cottage Cheese Balls In A Delicate Yogurt Sauce}

Paneer Kofta Korma {Indian Cottage Cheese Balls In A Delicate Yogurt Sauce}

Heat oil in a kadai or frying pan and fry the koftas in batches. Add the fried paneer koftas and simmer the gravy till it is reduced to your liking
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Kadai Chicken Dhaba Style | how to make Kadai Chicken

Kadai Chicken Dhaba Style | how to make Kadai Chicken

You may also like other chicken curries Murgh Cholay (Chicken in Chickpea Curry), Chettinad Chicken and other Indian Vegetarian Curries like Hyderabadi Bagara Baingan, Paneer Butter Masala, Shahi Bhindi (Royal Style Okra Curry), Achaari Paneer and many more
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Palak Paneer: Punjabi Dhabha Style

Palak Paneer: Punjabi Dhabha Style

Kadai Paneer (paneer cooked in wok with whole spices). In the restaurants here in the UK I have noticed huge chunks of paneer are used in medium spicy spinach gravy (coarse spinach)
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Kadai Mushroom

Kadai Mushroom

I often make Kadai dish with Paneer or Mushroom when i want to prepare easy to make but a tasty side dish for rotis
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Vegan – Kadai Tofu bhindi/okra

Vegan – Kadai Tofu bhindi/okra

You can use paneer instead of tofu. Can even add extra water and bring it to gravy consistency if required
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Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy

Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy

Heat oil in a wok/kadai. Laknawi (Lucknow) style dum aloo has center filled with paneer and later dunked into caramelized onion gravy