Kadai vegetable recipes

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Mixed Vegetables Kebabs

Mixed Vegetables Kebabs

Heat the remaining oil in a kadai and shallow fry for a minute or two. Last weekend it was the same situation, she served Vegetables Kebabs with tea and I knew I had to try this in my kitchen
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Mixed vegetable curry/saagu

Mixed vegetable curry/saagu

Heat oil in the kadai/pan and add mustard seeds. Vegetable saagu is a traditional Karnataka dish in which aromatic spices are blended with coconut and cooked with choice of vegetables
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Hyderabadi Vegetable Dum Biryani Recipe | How to make Veg Biryani

Hyderabadi Vegetable Dum Biryani Recipe | How to make Veg Biryani

Learn how to make Hyderabadi Vegetable Dum Biryani ~ Layered and dum cooked aromatic basmati rice with curried vegetables flavoured with saffron, ghee roasted nuts and fresh mint and coriander leaves
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Vegetable Pulao

Vegetable Pulao

I often prepare this with Kadai Paneer, Kadai Mushroom, Paneer Butter Masala. This is a super easy veg pulao & can be prepared in minutes
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Sabz / Subz Khada Masala - Mixed Vegetables cooked with Whole Spices #Mughlaicuisine #Curries #nowonmyblog #jcookingodyssey #Mixedvegetables

Sabz / Subz Khada Masala - Mixed Vegetables cooked with Whole Spices #Mughlaicuisine #Curries #nowonmyblog #jcookingodyssey #Mixedvegetables

Heat oil or ghee in a kadai, add cumin seeds and left over whole spices. Sabz Khada Masala , fresh and colourful vegetables cooked with whole spices and in a tomato gravy
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Potato Cheese Balls in Vegetable Tawa Mix

Potato Cheese Balls in Vegetable Tawa Mix

In a kadai heat oil and when it gets hot, fry the potato - cheese balls. I chose the Vegetable Tawa Mix (A Mother’s Recipe product) and decided to give it a twist and came up with this mouth watering recipe of Potato Cheese balls in Vegetable Tawa mix gravy
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Indian Winter Vegetable Pulao / Pilaf

Indian Winter Vegetable Pulao / Pilaf

Heat oil or ghee in a heavy bottom pan or kadai. Winter Vegetable Pualo, one of the most delicious rice dish, must enjoy during cold season
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Lady'sfinger Curry/ Vendakkai Mandi/ Bhindi(Green okra ) Gravy Masala

Lady'sfinger Curry/ Vendakkai Mandi/ Bhindi(Green okra ) Gravy Masala

          The taste of this curry resembles the Indian vegetable stew called Sambar which is also one of my all time favorites
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Balti Style Chicken {Chicken Cooked In A Spicy Masala}

Balti Style Chicken {Chicken Cooked In A Spicy Masala}

The cooking utensil of choice is a flat-bottomed kadai/karahi, a wok-like utensil. Balti recipes are simple, the flavors are down to earth, making use of mostly meat and hearty vegetables cooked with simple spices, just like you would any typical North Indian curry
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Tomato Rice | South Indian Thakkali Sadam | Tamil Variety Rice

Tomato Rice | South Indian Thakkali Sadam | Tamil Variety Rice

In a kadai or heavy bottom vessel, heat oil, splutter the mustard seeds, cumin, urad dal, channa dal and saute until golden
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Potato Carrot Masala / Aloo Carrot Subji(Subzi) /Filling of Masala Dosa

Potato Carrot Masala / Aloo Carrot Subji(Subzi) /Filling of Masala Dosa

~Heat oil in a kadai & add mustard seeds. Preparation (of vegetables). ~Clean the vegetables properly. ~Now add the smashed vegetables, curry leaves along with little of the stock & mix well
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Carrot Paneer Tikki/Toast (Heart Toasts)

Carrot Paneer Tikki/Toast (Heart Toasts)

~Heat oil in a kadai & add cumin seeds. quite common one) or along with various other vegetables. Preparation (of vegetables)
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Aloo Matar Sabji | Potato green peas dry curry | Siide dish for Indian Flat Bread

Aloo Matar Sabji | Potato green peas dry curry | Siide dish for Indian Flat Bread

Heat oil in Kadai, add in ginger & garlic. Potatoes is one of the fondest vegetable by all age groups and this dry curry with green peas along with it make an excellent combo
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Dum Aloo Kashmiri Recipe | How to Make Kashmiri Dum Alu

Dum Aloo Kashmiri Recipe | How to Make Kashmiri Dum Alu

Heat the oil in a kadai/wok for deep frying. Large cauldrons were filled with rice, meat, vegetables and spices and sealed tightly to make a one-pot meal that was available to workers day and night
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Soya Veg Manchurian - Low Fat Version #Indo Chinese #SwwetandSpicy

Soya Veg Manchurian - Low Fat Version #Indo Chinese #SwwetandSpicy

Heat the oil in a wok or kadai, add chopped onion mixture. One might get stressed out for handling so many vegetables, chopping them or shredding them finding it as chor, and don't want to spend whole afternoon in the kitchen, please don't, just use your food processor, in less than an hour this amazing meal you can bring on the dining table from your very own kitchen