Karanji recipes

Baked Karanji and Modak

Baked Karanji and Modak

Traditionally, modak and karanji are prepared by deep frying, but I wanted to make it cholesterol friendly so, prepared these baked karanji and modakas
Kaju Pista Roll

Kaju Pista Roll

Chocolate Nut Karanji. Kaju Pista Roll. ( Cashew Nut Pistachio Roll). Kaju Pista Roll. A cashew nut & pistachio flavored Indian delicacy
Badam Burfi

Badam Burfi

ThandaiGujiyaChocolate & Nut Karanji 1 cup. Badam Burfi. ( Almond Burfi ). Badam burfi or Almond burfi is a delicious, healthy Indian dessert
Rasgulla

Rasgulla

Chocolate Nut Karanji. Rasgulla. Rasgulla is a very popular Indian dessert. Rasgulla is a syrupy, soft, spongy, sweet is loved by all
Quick Pulav and giving Thanks.

Quick Pulav and giving Thanks.

What is Diwali without chivda, chakli, ladoo, shev, karanji, shankarpali, right. Earlier this moth, we moved (yes, A-G-A-I-N
Pista Burfi

Pista Burfi

Chocolate Nut Karanji. Pista Burfi(Pistachio Fudge). Pista Burfi is a delicious, traditional & very popular Indian sweet
Motichoor Laddu

Motichoor Laddu

Chocolate Nut Karanji. Motichoor Laddu. Motichoor Laddu is a treat for both eyes & taste buds. Motichoor Laddu is a very popular Indian dessert, a must for all Indian festivals & celebrations
Gujhiya – Sweet parcels for Holi

Gujhiya – Sweet parcels for Holi

It is a bit different from the Maharashtrian Karanji in terms of stuffing. Where in Karanji the main ingredient is fresh coconut, in Gujhiya it’s the Khoya
Dry Fruit Gujiya

Dry Fruit Gujiya

Chocolate & Nut Karanji 1/2 cup desiccated coconut. Dry Fruit Gujiya. Holi is the festival of colors. Holi also known as Spring festival
Diwali Speacial - Gujiya (Karanji)

Diwali Speacial - Gujiya (Karanji)

Poha Chiwda, Makke (corn) chivda, Shev, mathari, chakali, coconout burfi, Gujiya (Karanji).    Heat the oil in a kadhai and deep-fry the karanji on medium heat till it turns golden brown
Chocolate & Nut Karanji

Chocolate & Nut Karanji

Karanji is a traditional, popular Maharashtrian rich & delicious sweet prepared during festivals like Diwali, Holi
Mawa Gujia/ Karanji (Baked n Fried)

Mawa Gujia/ Karanji (Baked n Fried)

Does Gujias/Karanjis need any introduction. Does Gujias/Karanjis need any introduction. Naaah. But yes for all my western readers I would like to sum it up a bit