Kashmiri rogan josh recipes

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Hot Kashmiri Mutton/Lamb Rogan Josh

Hot Kashmiri Mutton/Lamb Rogan Josh

It is one of the main dishes of Kashmiri multi course meal. Rogan Josh is a popular cuisine in Kashmir, India
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Mutton rogan josh

Mutton rogan josh

Stir in the asafoetida, dried ginger powder, Kashmiri chilli powder and salt and mix it all in with the meat
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Chicken Rogan Josh

Chicken Rogan Josh

Rogan Josh is a Kashmiri slow cooked spicy curry that is packed full of flavour. Every household has a different version of rogan josh
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Beef rogan josh in a Staub Cocotte

Beef rogan josh in a Staub Cocotte

I loved how my rogan josh didn't need any refilling through the entire cooking process and also how my rice was cooked perfectly well without moisture escaping, and without going through all that drama of covering the lid with a cloth or paper towel
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Slow Cooker Lamb Shank Rogan Josh

Slow Cooker Lamb Shank Rogan Josh

The traditional recipe calls for dried Kashmiri chillies, and I am still looking for somewhere to buy these, do use if you can find them
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Mutton Do Pyaza

Mutton Do Pyaza

Kashmiri Mutton Curry with Yogurt and Spices. Mutton Rogan Josh. 1 tablespoon Kashmiri red chili powder. I consider this luxury cooking, my kitchen being perfumed with toasted spices and a large amount of frying onions
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Bunny Chow

Bunny Chow

Now, add the Turmeric, Coriander Powder, Curry Powder, Cayenne Pepper, Kashmiri Chilli Powder, Salt, and Black Pepper
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Mutton Rogan Josh

Mutton Rogan Josh

The Rogan Josh is an aromatic dish of Persian origin and is one of the recipes features of Kashmiri cuisine
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Mutton rogan josh

Mutton rogan josh

There are so many variations in Rogan josh preparation and honestly I am searching for the original one, please if anyone knows the traditional preparation just share with us
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Kadhai Paneer – No onion garlic – Indian Cottage Cheese Capsicum curry

Kadhai Paneer – No onion garlic – Indian Cottage Cheese Capsicum curry

Whether it’s a take-away korma or a lamb rogan josh at your local restaurant, a curry is everyone’s favourite Friday night treat
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Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)

Vegetarian curry with Indian cheese, tomatoes and peppers (paneer jalfrezi)

1 dried Kashmiri chilli, whole with seeds. 1½ tsp Kashmiri chilli powder. Heat the oil in a heavy-based saucepan or karahi over a medium heat and add the cumin seeds, whole dried chilli and about two-thirds of the shredded ginger, and fry for 30 seconds until aromatic
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The Cook School Scotland, Kilmarnock

The Cook School Scotland, Kilmarnock

The first dish that we would be making was Lamb Rogan Josh, a slow cooked aromatic curry of Persian origin and a signature dish of the Kashmiri region
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(Not very) Kashmiri rogan josh

1. Put yogurt, chilli, turmeric, cardamom, bay leaves, grated ginger and cinnamon into a bowl, then add meat and mix by hand until it is coated
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Lamb Rogan Josh

The red colour of the sauce traditionally comes from dried Kashmiri chilies. The Rogan Josh. This gives it a less traditional flavour but also helps bring out the red colour found in the Kashmiri dish
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Lamb rogan josh

1 1/2 tsp kashmiri chillies. 1. Heat oil in a heavy based pot and add the black and green cardamom, cloves, cassia leaves and bark and peppercorns