Keema kofta curry recipes

Mamta’s Indian Lamb Meatball Curry | The Keema Sutra

Mamta’s Indian Lamb Meatball Curry | The Keema Sutra

Lamb mince makes delicious kofta (meat balls) which can be added to any curry sauce that you like. Yesterday I shared the news that my mum Mamta is one of the two Keema Nans working with Simply Beef and Lamb on their latest campaign, The Keema Sutra
November 2016: Food + Favourites!

November 2016: Food + Favourites!

italian-style chicken keema pulao. nargisi kofta curry + boiled rice. ready to make nargisi koftas. red lentil curry + boiled rice + tomato mint chutney
Mamta Gupta’s Keema Meatball Curry

Mamta Gupta’s Keema Meatball Curry

Lamb mince make delicious kofta (meat balls) which can be added to any curry sauce that you like. Lamb mince is an incredibly delicious and versatile ingredient – use it in comfort food dishes like shepherd’s pies and barbecue kofta skewers, but what about non-traditional recipes like hash, pancakes, tortillas, tacos, toasties, nachos, pasta bakes or even in a Scotch egg