Kerala mango pickle recipes

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Manga Achar/ Mango Pickle/ Instant Mango Pickle/ Kadugu Manga Achar

Manga Achar/ Mango Pickle/ Instant Mango Pickle/ Kadugu Manga Achar

Kerala. This mango pickle is a mouth watering pickle prepared instantly within no time. Cut the mango into small pieces and add salt and set aside
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Sparkling Mango Mint Lemonade

Sparkling Mango Mint Lemonade

Post recipe for Kerala fish achar/pickle on the blog). The southwest monsoons are about to start in Kerala, meaning less of summer fruits and perhaps lesser (read
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Dried Fish Pickle / Unakka Meen Achar

Dried Fish Pickle / Unakka Meen Achar

Dried Mango Pickle (Kerala Style). Follow remaining as lime pickle. Lime Pickle (Naranga Achaar) – Absolute Favourite…
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Mangai Thayir Pachadi

Mangai Thayir Pachadi

This is a different take of the other pachadi I have shared earlier the Kerala thayir kadugumanga which is served for Onam sadya
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Cabbage Kootu Curry (Cabbage cooked in a mild Lentil gravy)

Cabbage Kootu Curry (Cabbage cooked in a mild Lentil gravy)

Dried Mango Pickle (Kerala Style). Guess what is a Cabbage known in Kerala. Serve garnished with Coriander leaves and a teaspoon of Ghee alongside Sambar, Mooru, Pappadam and Lime Pickle
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The Cat's Pyjamas - Headingley, Leeds

The Cat's Pyjamas - Headingley, Leeds

Keralan Beef Fry. Poppadoms, give more than mango chutney to dip them, if you like charge me for a separate pot of pickles, it doesn't even have to be your standard options, heck I'd relish the opportunity to try something different on my poppadom
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Payasam and Nupur's Indian Vegetarian 100

Payasam and Nupur's Indian Vegetarian 100

In my home, 'shevaya chi kheer' was made more often and payasam to me was strictly 'madrasi' (No, back then, I did not know how Tamil cuisine was different from that of Andhra Pradesh or Kerala) and I would gladly accept an invitation to a 'madrasi' wedding knowing that the yummy food would surely have payasam on the menu
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Ready Meals, Sauces, Tassimo and Ethnic Cuisine

Ready Meals, Sauces, Tassimo and Ethnic Cuisine

The family tried out the Kerala Chicken Curry and Tom Kha Gai Soup which were both very well received and tasted freshly made
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Dried Mango Pickle (Kerala Style)

Some other pickles that you would love Bitter Gourd Pickle, Apple Achar, PuliInji, Garlic Pickle. Summer is the perfect time to take advantage of the wonderful Fruits and Vegetables available from the nature’s bounty, for pickling, canning, freezing and preserving them for the cold and harsh weather ahead
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Thattukada, East Ham, London

The department stores there sell your Indian cooking utensils like the Hawkins pressure cooker, the Idli steamer, Appam kadai and even the traditional Kerala saris