King prawn jamie oliver recipes

Jamie Oliver’s Fish Pie

Jamie Oliver’s Fish Pie

Cut the salmon and smoked haddock into bite-size chunks and add to the tray with the prawns. Anyway, over the past few weeks Jamie Oliver has become a go-to source for great weekday suppers when you’re tired and stressed from work as well as weekend show stoppers
Globe-cooking recipe : Pad Thai (Thailand)

Globe-cooking recipe : Pad Thai (Thailand)

After trying out the Beetroot Salad with King Prawns, the Jasmine-Infused Coconut & Cherry Custard and the Thai Prawn & Coconut Soup from my Kitchen Trotter box, it was time to test out the Pad Thai recipe
Jamie Oliver's Fantastic Fish Pie

Jamie Oliver's Fantastic Fish Pie

I sometimes add a few king prawns but was on budget this week. I have always been truly mesmerised by Jamie Oliver's style of cooking- it seems like he is just chucking a bit of this in, a bit of that but the results are amazing
The Father of all Prawn Cocktails

The Father of all Prawn Cocktails

and have larger prawns, like king prawns to serve on top. She deserves a better writeup than this, so I will dedicate a future post just to her – this doyenne of British cooking, now nearing her hundredth year
The Father of all Prawn Cocktails

The Father of all Prawn Cocktails

I then like to stir in some small prawns, like shrimp or salad prawns, or chopped king prawns. She deserves a better writeup than this, so I will dedicate a future post just to her – this doyenne of British cooking, now nearing her hundredth year
food, friends & funkin’ cocktails with the jamieoliver.com crew

food, friends & funkin’ cocktails with the jamieoliver.com crew

Whilst I was entirely engrossed in Jon’s sautéing skills, I’ll admit I was more than a little distracted by a completely irresistible volume of fat and glistening king prawns piled high on a large plate, beckoning with black beady-eye come-hither glances, feelers motioning me towards them with their extension
An Italian Dinner Party

An Italian Dinner Party

Serve your bruschetta as is, or with a bowl of king prawns and a quick homemade lemon, mustard and mayo dip
Ben's Built-in Braai - Chapter 4

Ben's Built-in Braai - Chapter 4

King prawns marinated in garlic and lemon juice followed, served with a lemon mayonnaise and cooked on Ben's new Jamie Oliver perforated grilling plate

Monkfish Kebabs

I had some frozen king prawns in the freezer, so they went on the barbecue too. It wasn't too long before I was seduced by a photograph in Jamies Kitchen of some gorgeous looking fish kebabs