La recipes

Chicken La Mancha - well this is something different!

Chicken La Mancha - well this is something different!

If you're going to be picky, then Spanish La Mancha Saffron is the best type to use for this recipe. The recipe is simplicity itself to both prepare for and make - it's another of my favourite "sit in one place and add ingredients to a pan in the right order" recipes
La Tortilla Española – Spanish Omelette

La Tortilla Española – Spanish Omelette

Instructions In a large pan heat the oil over medium-heat and fry the potato cubes until golden then transfer to a paper towel–lined plate to drain excess oil, sprinkle with sea salt
La Pastiera Napoletana - Neapolitan Easter Tart

La Pastiera Napoletana - Neapolitan Easter Tart

With the double blade attachment, whizz until the mixture is the size of small peas. In a food processor, whizz together the eggs, ricotta, sugar, cinnamon, vanilla seeds (scraped out of the pod) and orange flower water until you have a smooth liquid without any lumps
La Colomba Marietta: Italian Easter cake (recipe)

La Colomba Marietta: Italian Easter cake (recipe)

In the classic La scienza in cucina e l’arte di mangiar bene by Pellegrino Artusi—with which regular readers of the blog will be familiar—Artusi includes a recipe for a quick panettone which he calls Panettone Marietta, after his cook who taught him the recipe
La Roche-Posay Rosaliac CC Creme

La Roche-Posay Rosaliac CC Creme

"A La Roche-Posay first. The La Roche-Posay Rosaliac CC Creme comes in a tube with a pump to dispense the perfect amount of CC creme
Living la vita bella

Living la vita bella

Slightly by accident, as most things happen with us, three and a half years ago, after an unsuccessful stint of trying to live in Greece, we decided to return back to Northern Ireland
La Buche De Noel

La Buche De Noel

Impress friends and families with a La Buche De Noel this festive season. Add a French moment to your Christmas with this glamorous take on the classic French Christmas cake “La Buche De Noel”
La Genovese

La Genovese

I’m going back to a recipe that I posted in my first years of blogging, La Genovese, which is a classic Neapolitan dish, or dishes for that matter
La Cloche Baking Dome Review

La Cloche Baking Dome Review

I finally invested in a La Cloche baking dome earlier this year and what an amazing purchase it was. Sourdough loaf baked in the La Cloche baking domeWhat is the La Cloche baking dome