Leftover duck jamie oliver recipes

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LASAGNE

LASAGNE

plus the thing I like about lasagne is that the leftovers taste even better. As I mentioned at the beginning, you can add any vegetables you like and use any type of meat combination that you like - Jamie actually suggests using pheasant, duck, pigeon and rabbit - however I am not that adventurous
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Gorgeous Slow Cooked Duck Pasta Courtesy of Jamie Oliver

Gorgeous Slow Cooked Duck Pasta Courtesy of Jamie Oliver

Roll forward a few years and duck is a real treat, the breast served pink, the leg as duck confit or this gorgeous pasta dish from Jamie Oliver
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Pancake Day!

Pancake Day!

Unfortunately, this time around I had so many leftovers from a weekend of feasting that it would have been extremely wasteful not to at least try and eat them