Lisa faulkner chicken recipes recipes

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onken naturals: cooking with lisa faulkner.

onken naturals: cooking with lisa faulkner.

lastly was the chicken tikka kebabs. such a diverse range of recipes that it seems natural yoghurt should actually be a staple in my fridge from now on
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Rice Krispies Chicken Nuggets

Rice Krispies Chicken Nuggets

This is a Lisa Faulkner recipe, from her cookbook From my Mother to My Daughter. I like chicken, I like mayonaise and I like Rice Krispies
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Malaysian Chilli Crab Recipe

Malaysian Chilli Crab Recipe

This was a cooking competition hosted by Heinz where Lisa Faulkner was the judge. Recreating this recipe for the #HeinzChilliSauceOff
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Rice Krispie Chicken

Rice Krispie Chicken

I confess it is a recipe I have adapted from Lisa Faulkner's cookery book entitled, Recipes From My Mother For My Daughter
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A Review of 2014 + Top Read Recipes

A Review of 2014 + Top Read Recipes

This was the year I went to the BBC Good Food Festival, Hampton Court I met Greg Wallace, Dhruv Baker and the joyeous Lisa Faulkner, who when I introduced myself said she’d heard of me and my blog – well that made my year LOL
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Rice Krispie Chicken Strips

Rice Krispie Chicken Strips

Recipe slightly adapted from Lisa Faulkner. The strips or 'goujons' are dipped, first in mayonnaise which keeps the chicken moist and also acts as an adhesive then in hand crushed rice krispies that soak up the lovely juices while still remaining krisp crisp, sounds deliciously simple right
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Crunchy Nut Chicken

Crunchy Nut Chicken

I'm such a big fan of Lisa Faulkner's The Way I Cook cookery book, the recipes are easy to make and taste delicious
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Onken yoghurt  "Dollop of difference"  master class  at L'atelier de chefs.

Onken yoghurt "Dollop of difference" master class at L'atelier de chefs.

I was recently invited to the Onken yoghurt "Dollop of difference" master class presented by Lisa Faulkner and Nutritionist Angela Dowden at the L'atelier de chefs in London
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Onken Naturals: Mini Lemon & Pistachio Loaves

Onken Naturals: Mini Lemon & Pistachio Loaves

In the week I attended an event hosted by Onken where Celebrity Masterchef winner Lisa Faulkner lead a masterclass on cooking with yogurt
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Salmon Ceviche with a Florida Grapefruit Dressing

Salmon Ceviche with a Florida Grapefruit Dressing

Well last week I went to London along with a few other food bloggers and had a lovely day with the winner Victoria Ashley and Celebrity Masterchef winner Lisa Faulkner
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Jambayla

Jambayla

I made this dish when I had friends over and coincidental this is what Lisa Faulkner shared in her book this is a dish she would make when having friends over
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Family Foodies round-up: chill out, baby!

Family Foodies round-up: chill out, baby!

By trophy, I mean of course the rather brilliant cookbook Recipes from my Mother for my Daughter from Celebrity Masterchef winner, Lisa Faulkner
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Lisa Faulkner: Women Should Rule the BBQ in Summer ‘16

Lisa Faulkner: Women Should Rule the BBQ in Summer ‘16

Andy's Kitchen Chimichurri Chicken from Cleanfeed Media on Vimeo. Teaming up with Red Tractor, the UK’s largest, not for profit, farm and food standards scheme Lisa has created a series of delicious BBQ recipes that should inspire both men and women to get grilling
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Chicken and mushroom puff pastry pie

Chicken and mushroom puff pastry pie

I decided to make this creamy, comfort food chicken pie after coming across the recipe in Lisa Faulkner's cookbook (check here for info on her book)
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Chicken and stuffing pie

Chicken and stuffing pie

As with all great pie recipes, it comes from Lisa Faulkner - her books are my favourite and this recipe is from her most recent book which I would highly recommend
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Chicken and leek pie

Chicken and leek pie

Another brilliant Lisa Faulkner recipe - her chicken and mushroom pie is also amazing, I've posted that recipe before
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Crispy Chicken Bake

Crispy Chicken Bake

This is the first recipe that I have tried from my new Lisa Faulkner recipe book. Slash the chicken with a sharp knife
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Steak and ale pie

Steak and ale pie

You've probably seen on here that I love both the chicken and mushroom pie and turkey and leek pie (both Lisa Faulkner recipes) but this was another level - absolutely delicious and perfect as a winter comfort food