Marrow cake recipes

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17 recipes inspired by India

(7) Vegan Slow Cooker Red Lentil Dhal from Mess Makes Food(8) Curried Cream of Cauliflower Soup from Brittany Jackson(9) Tandoori Chicken with Coronation Macaroni from Chef Mel’s Kitchen(10) Puttu with Kadala Curry from Subha’s Dairy Free Treats(11) Quinoa Carrot ‘Meatballs’ in Tamarind Sauce from Allotment 2 Kitchen(12) Vegan Marrow Curry with Tricolour Couscous from Allotment 2 Kitchen. (13) Gujarati Thali from Home Cook Food(14) Spicy Stuffed Baby Eggplants from Home Cook Food(15) Dal Bukhara from Home Cook Food(16) Eggless Kesar Milk Masala Custard & Sooji Halwa (Sheera) Dessert from CHINSKITCHEN(17) Kulfi from Cakes from Kim
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Bánh Canh Giò Heo

You rarely see pork used in noodle soups due to the fact that pork is not as flavour rich like seafood, beef and chicken but in this case its different you don’t need to roast the pork just to attain good flavours just the marrow from the bones give enough flavour on any meal this cut is used
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