Mary berry buttercream recipes

Classic Madeira Cake

Classic Madeira Cake

A few weeks before the birthday party I did a practice run of the cake to get to grips with using fondant icing and the recipe I’d tried out – Mary Berry’s Madeira Cake – went down so well with everyone there was no question that I’d be using it for the real thing
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Viennese Whirls – GBBO 2016 – Biscuit week

Viennese Whirls – GBBO 2016 – Biscuit week

So this week’s recipe is Mary Berry’s recipe for Viennese Whirls. I was so glad Mary said on Bake Off that it is essential to make sure the butter is soft, very soft, otherwise it is too stiff to pipe the mixture
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scone

scone

L to R - Paul Hollywood, Delia Smith, Mary Berry. this final scone is by Mary Berry, the current grand dame of British baking
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Macarons vs Macaroons

Macarons vs Macaroons

I wonder if Catherine de Medici’s successor, Mary Queen of Scots as French queen brought it in her year-long reign as Queen of France
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