Mary berry cheese scones recipes

Traditional Fruit Scones

Traditional Fruit Scones

 I knew I could trust Mary Berry and if anyone’s scones would be worth eating it would be hers.   I decided to have a go at these and chose to follow a recipe just slightly adapted from Mary Berry’s Baking Bible
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Mother’s Day Afternoon Tea

Mother’s Day Afternoon Tea

I turned to mum’s old and trusted Delia Smith recipe book for both the scones and sponge while sticking to the personally tried and tested Mary Berry recipe for a lemon drizzle tray bake (it has never failed to deliver a deliciously moist sponge with lovely crunchy topping)
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