Mary berry coffee victoria sponge recipes

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Mixed Messages

Put a slice of Sachertorte in the hands of a slim, classy octogenarian and what is there to worry about, after all if Mary Berry looks that good after a lifetime of baking then surely it can't be bad for you
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The Wedding Cakes!

Unfortunately, Mary Berry was busy writing her one thousand two hundred and fiftieth cookbook. ), Brownies, mini Victoria Sponges, tiffin, Bara Brith, Coconut Squares, Coffee and Walnut cake, battenburg, Cupcakes, Lemon Drizzle Cakes and a lovely two tier iced Fruit Cake for cutting (pictured up top)
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Mother’s Day Afternoon Tea

I turned to mum’s old and trusted Delia Smith recipe book for both the scones and sponge while sticking to the personally tried and tested Mary Berry recipe for a lemon drizzle tray bake (it has never failed to deliver a deliciously moist sponge with lovely crunchy topping)
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