Mary berry moussaka recipes

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Mary Berry's cheat's cheese sauce

Mary Berry's cheat's cheese sauce

If using with a moussaka (or another oven-baked dish) the yoghurt sauce is now ready to be spread on top of the aubergines, sprinkled with cheese and cooked in a preheated oven for about 45 minutes
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Review: Cooking with Quark

They didn’t even mind that I obviously didn’t cook the base long enough before adding the topping (sorry Paul Hollywood and Mary Berry – it had a soggy, and in fact leaky, bottom) – it might not have sliced perfectly, but it tasted good