Mince pies with viennese topping recipes

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Mince pies with pistachio Viennese biscuit topping

Mince pies with pistachio Viennese biscuit topping

Recipe for mince pies with pistachio viennese biscuit topping. Now when I make mince pies I usually go for a shortbread top and bottom, often flavoured with a little cinnamon and a touch of orange zest, but occasionally something like an almond frangipane topping or even a cinnamon crumble topping hits the spot…
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Cranberry and Almond Viennese Whirl Mince Pies

Cranberry and Almond Viennese Whirl Mince Pies

Piping the Viennese whirl mixture onto the mince pies was much more fun than topping them with a pastry lid, and didn’t take too much extra time
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Mince Pies - with Viennese Biscuit Topping

Mince Pies - with Viennese Biscuit Topping

To assemble the mincepies. Spoon mincemeat (see recipe) on to this - do not overfill. For best results fill a piping bag with this mixture