Nigella italian tray bake recipes

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Simple Italian biscuits

Simple Italian biscuits

So, my write-up below is adapted from Nigella’s Italian Biscuits, by adding two eggs, a couple of tbsps of milk and juice of a lemon to ensure the batter would go through the piping nozzle
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Lush, Gooey Chocolate Brownies!

Lush, Gooey Chocolate Brownies!

It’s back to brass tacks and being told the ‘correct’ way to do things, none of our namby pamby “you’ll find your groove” baloney She also gives you an option to use ‘mouse-trap cheese’ if you run out of parmesan in most of her Italian recipes
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Cinnamon and Almond Cake

Cinnamon and Almond Cake

Nigellissima from Nigella Lawson cookbook falls in the latter category. I have only cooked a handful of dishes from this book, including The Italian tray bake which is my most viewed blog post
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Khobz Mzaweq - Moroccan Decorated Bread #BreadBakers

Khobz Mzaweq - Moroccan Decorated Bread #BreadBakers

Nigella seeds aside, it reminded me of the great big wonderful sesame sprinkled Italian loaves that muffuletta sandwiches are served on in New Orleans
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Italian traybake from Nigellissimsa

Italian traybake from Nigellissimsa

For someone who has stated that Nigellissima isn't Nigella's best piece of work, I have been cooking my way through this book despite my own evaluation of her latest book
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Bakewell Slice

Bakewell Slice

This recipe from Nigella (taken from her fantastic book 'Feast') for Bakewell Slices fits the bill perfectly