Nigellissima lamb with balsamic vinegar recipes

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Roast shoulder of lamb with herbs and honey served with roast red onions and basil

Roast shoulder of lamb with herbs and honey served with roast red onions and basil

The recipe for roast red onions with basil comes from Nigella Lawson’s ‘Nigellissima’. The recipe for the roast shoulder of lamb with herbs and honey is by Valentine Warner and comes from the BBC website
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Lamb with Roasted Red Onions and Basil (Nigellissima)

Lamb with Roasted Red Onions and Basil (Nigellissima)

Remove the onions from the oven, sprinkle with the salt and drizzle the balsamic vinegar over the onions, then toss them gently and leave them to come to room temperature, though you can eat this hot if you prefer
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Speedy orzo chicken and pesto salad

Speedy orzo chicken and pesto salad

I watched an episode of "Nigellissima"(that if I'm totally honest made me cringe a bit. I used lambs lettuce and baby beetroot leaves