Nigellissima lamb recipes

Lorriane Pascale’s Fast, Fresh and Easy Food

Lorriane Pascale’s Fast, Fresh and Easy Food

Nigellissima . *Canapes & Cocktails * Starters, Snacks & Soups * Salads * Chicken & Duck Mains * Beef, Lamb & Pork Mains * Fish & Shellfish Mains * Vegetarian Mains * Cakes & Puds * Bread & Pastry * Tasty Treats *
10 Ways with Mashed Potato

10 Ways with Mashed Potato

When Nigella showed us, on Nigellissima, how to beat mascarpone cheese into mash to make it soft, white and creamy, she totally changed the way we cook mash at home
This week in Russell’s Kitchen

This week in Russell’s Kitchen

I cooked a gorgeous butterflied roast Lamb recipe from our Nigellissima cook book and pared it with gorgeous roast potatoes and sumptuous veggies
Lamb with Roasted Red Onions and Basil (Nigellissima)

Lamb with Roasted Red Onions and Basil (Nigellissima)

I came across a recipe for roasted red onions with basil in Nigella’s Nigellissima book. Nigella suggests lamb to accompany the dish, which I thought was pretty darn perfect, so off I popped to the supermarket in search of my ingredients, and some headache tablets
Sweet, herby little lamb burgers

Sweet, herby little lamb burgers

I added redcurrant jelly, dried mint, dried oregano and worcestershire sauce (this combination of condiments is stolen from Nigella's Lamb Ragu recipe in the amazing Nigellissima book, a personal fave of mine)

Lamb Ragu

However, in my frenzy to cook as much as possible from Nigellissima. I'm not a huge fan of lamb, as you'll see if you click on 'Lamb' in the cloud on the right