Palak kofta recipes

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Tandljo-Tandarjo-Chawli-Cholai bhaji Keri Thepla-Paratha / Skillet fried Green Amaranth leaves and Raw Mango Flatbread #Mangomania #indianflatbread #yummy

I've been incorporating them in so many delicious sabzi or curry and daals like Methi Baingan ( Fenugreek leaves and aubergine sabzi ) , Saag-Aloo (Spinach with Potatoes ), Sarson ka saag , Creamy Palak with Mixed Vegetables, Paneer and Palak Kofta Curry , Mixed daal with Turnip leaves , Puy lentils and Swiss Chard Daal , Adraki palak masoor daal ( Gingery Spinach and Red Lentils Daal ) or just blending in Glorious green smoothies like Kale, Spinach and Parsley smoothie, Spinach, Tomato and Olive Tagliatella , Palak Puri ( Deep fried Spinach Indian bread ) Stuffed Whole Wheat Buns with Spinach and Chickpeas , Spinach Indian Flatbread and snacks like Oats, Quinoa and Fenugreek Muthia ( steamed cake ) , Fenugreek Muthia and many more dishes which are awaiting to appear on this blog
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Tameta Reveya | Vegan Stuffed Tomato Curry Recipe from Kaushy's Prashad at Home

The next chapter of Feasts, Festivities and Sweets include 14 recipes from deep fried Chakri, Bombay mix, Bhakar vadi to time consuming recipes like Veg kofta, Dal bhati and churma, Dum biryani and Hyderabadi biryani. The final chapter All The Extras has in total 26 recipes from Indian flat breads like Makai roti, Palak puri, Methi bhakri, Roti and Bathura
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Aarai Keerai Masiyal | Tamil Brahmin Style Keerai Recipe

To view my other review posts on Dell click the links belowDell Review 1Dell Review 2Dell Review 3Dell Review 4Dell Review 5RELATED RECIPESVENDHAYA KEERAI KARA KUZHAMBHUVENDHAYA KEERAI SAMBARMETHI PULAOSPINACH COCONUT RICERED SPINACH MANGO CURRYSPINACH SHALLOTS STIR FRYLOW FAT PALAK KOFTA CURRYPALAK DALSPINACH TIKKISSPINACH CHICKEN- CHINESEDRUMSTICK LEAVES PORIYALBHRAMI LEAVES THOVAYAL 1/2 tsp Tomato
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