Palak mushroom recipes

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Chilli Garlic Dosa

Chilli Garlic Dosa

You could check my other dosa with different fillings such as Mysore Masala Dosa, Masala Dosa, Beetroot Masala Dosa, Broccoli Masala Dosa, Pav Bhaji Dosa, Paneer Masala Dosa, Mushroom Masala Dosa, Chicken Masala Dosa, Nutella Banana Dosa, Palak Paneer Dosa, Choco-Nut Dosa and Spring Roll Dosa and Vegetable Egg Dosa
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Paneer Masala Dosa

Paneer Masala Dosa

You could check my other dosa with different fillings such as Mysore Masala Dosa, Masala Dosa, Beetroot Masala Dosa, Broccoli Masala Dosa, Pav Bhaji Dosa, Mushroom Masala Dosa, Chicken Masala Dosa, Nutella Banana Dosa and Palak Paneer Dosa
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Cauliflower Masala Dosa

Cauliflower Masala Dosa

You could check my other dosa with different fillings such as Mysore Masala Dosa, Masala Dosa, Beetroot Masala Dosa, Broccoli Masala Dosa, Pav Bhaji Dosa, Paneer Masala Dosa, Mushroom Masala Dosa, Chicken Masala Dosa, Nutella Banana Dosa and Palak Paneer Dosa
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Noodles Dosa

Noodles Dosa

You can check my other dosa recipes with different filling Pav Bhaji Dosa, Paneer Masala Dosa, Mushroom Masala Dosa, Chicken Masala Dosa, Nutella Banana Dosa and Palak Paneer Dosa, Mysore Masala Dosa, Masala Dosa, Beetroot Masala Dosa and Broccoli Masala Dosa
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Podi Dosa Recipe

Podi Dosa Recipe

Dosa with different fillings such as Mysore Masala Dosa, Masala Dosa, Beetroot Masala Dosa, Broccoli Masala Dosa, Pav Bhaji Dosa, Paneer Masala Dosa, Mushroom Masala Dosa, Chicken Masala Dosa, Nutella Banana Dosa, Palak Paneer Dosa, Choco-Nut Dosa, Spring Roll Dosa and Vegetable Egg Dosa are shared in the preceding links
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Mock Duck East Asian Stir-fry | Vegan

Mock Duck East Asian Stir-fry | Vegan

Quick Palak Paneer | Vegetarian. 4 Ingredients 2 tbsp sesame oil 1 bunch spring onions, trimmed and chopped 2 bell peppers, deseeded and cut into strips 200g pak choi, sliced 125g button mushrooms, halved 150g sugar snaps, top and tailed 150g mock duck (optional) 3 cloves garlic, crushed 2cm cube ginger, finely chopped 1 lemongrass stick, bashed and finely chopped 2tbsp dark soy sauce Ground black pepper, to taste Method Heat the sesame oil in large frying pan or wok over a medium-high heat. 125g button mushrooms
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