Pasta risotto with peas pancetta recipes

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Pea, Pancetta and Mushroom Risotto

CourseMeat, Pasta and Rice. I am sure you will fall in love with it straight away. This risotto has the saltiness of the pancetta and earthiness of the mushrooms and then this delightful spring taste of peas pops through and then a tangy parmesan to bring it all together in a harmonious warming meal
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My Italian catering

Think of original, regional cuisine and all-round classics such an antipasti buffet with a variety of tapas-like appetizers, or a classic "primo, secondo e dolce" combination (a primo is pasta, soup or risotto followed by a main course - secondo - with side dishes and an authentic Italian dolce, the dessert)
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