Pickled red cabbage recipes

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Braised pickled red cabbage with sweet spice

Braised pickled red cabbage with sweet spice

One of my favourite side dishes is taking the humble red cabbage and over the course of an hour or so turning it into something that’s all at once sweet and sour with a gentle crunch and a perfect foil for my favourite autumn ingredient
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Smoked Duck, Red Cabbage Purée, Pickled Bluberries

Smoked Duck, Red Cabbage Purée, Pickled Bluberries

You just finished reading Smoked Duck, Red Cabbage Purée, Pickled Bluberries. Thinly sliced duck breast is a real treat, the deep smoky flavour needs a flash of acidity provided from the sweet pickled blueberries
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Red Cabbage Slaw

Red Cabbage Slaw

In these chilly first days of spring, Red Cabbage Slaw bridges the divide between the hearty stewed dishes of winter and the fresh colors of spring
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Red Cabbage Sauerkraut with Apple & Clove

Red Cabbage Sauerkraut with Apple & Clove

The red cabbage, apples, cloves, and black pepper lend it color and warm fall flavors. Ingredients. Add the salt and spices, and with clean hands firmly squeeze and mix it into the cabbage and apple mixture
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Jamie Oliver’s Must Try Red Cabbage

Jamie Oliver’s Must Try Red Cabbage

I love Sainsbury’s sweet pickled version to accompany lamb dishes but this recipe offers a more subtle and sophisticated taste, perhaps more suited to children as well as adults
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Vegan Bento: Tofu & Three-colour Pepper Stir Fry with Instant Cabbage & Cucumber Pickles (vegan & gluten-free)

Vegan Bento: Tofu & Three-colour Pepper Stir Fry with Instant Cabbage & Cucumber Pickles (vegan & gluten-free)

I have my lovely fresh green Bento box (picture above) and I went for a two layered version. Sprinkle the cabbage and cucumber with the sea salt and massage the veggies until they begin to go limp
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Cabbage Paratha

Cabbage Paratha

INGREDIENTS. So i prefer to prepare cabbage parathas following this method. Add the masala powders turmeric powder, red chilli powder and garam masala and mix well and cook till the raw masala smell leaves
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The Pickling Season

The Pickling Season

Pickled Beetroot. even cabbage [red would be good]. them and I prepared a recipe sheet of which I printed off several copies and
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Japanese Pickled Vegetables - leave overnight, then delicious as sides to Japanese grilled meats the next day

Japanese Pickled Vegetables - leave overnight, then delicious as sides to Japanese grilled meats the next day

You can substitute all kinds of veg, such as red radishes, daikon/mooli, courgettes, celery – whatever you’ve got to hand – and don’t be afraid to add some ginger or chilli to the mix if you want a kick
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Cabbage casserole with farmer cheese

Cabbage casserole with farmer cheese

White cabbage is widely used vegetable in Russia, it’s eaten raw in salads, pickled to eat during the winter and braised in various stews
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white cabbage kimchi

white cabbage kimchi

drain the pickled cabbage and carrots, but save the brine. mix until all ingredients are well combined
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Thai Crab Cakes or Fish Cakes with Sweet Chilli Sauce and Fresh Pickled Vegetable Relish - includes Thermomix method

Thai Crab Cakes or Fish Cakes with Sweet Chilli Sauce and Fresh Pickled Vegetable Relish - includes Thermomix method

fresh salad including leaves, julienned carrot and/or courgette, shredded cabbage, sliced cucumber, radish etc
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Meat Free Monday – Pickled Cauliflower

Meat Free Monday – Pickled Cauliflower

Cauliflower remains a hot favourite in this house, whether as a meal in itself as in a cauliflower cheese, or smothered in toasted breadcrumbs as a vegetable or pickled, as today