Posh sausage rolls recipes

Extra Special Sausage Rolls

Extra Special Sausage Rolls

This is more cottage cuisine that anything posh but my family love these. I've made two dozen more mince pies, a leek and bacon quiche and a tin full of very special sausage rolls
Arctic Roll Recipe

Arctic Roll Recipe

In one hit it was daring, exotic and posh – exactly what you weren’t if you were a kid in Liverpool or Birmingham
Nutella Cinnamon Rolls.

Nutella Cinnamon Rolls.

My Posh Macaroni Cheese - the pasta staple kicked up a gear with sundried tomatoes, lamb sausage and a breadcrumb top
SLOW COOKED TOMATO AND SAUSAGE PASTA

SLOW COOKED TOMATO AND SAUSAGE PASTA

It was similar to spaghetti bolognese but a little "posher". You are meant to use merguez sausages as they are slightly spicy and so will give the dish a good kick - however I couldn't find any in our local supermarket and also Arabella and I don't really like spice
Lovely things to do #6: Go to Jesmond Food Market

Lovely things to do #6: Go to Jesmond Food Market

* still full of annoyingly posh students innit. I have to give a mention to The Feathers Inn stall for having just the most sensational looking pies and sausage rolls - we'll be back for those next time - and The Northumbrian Smokehouse for his excellent range of intriguing products, all of which use smoke to enhance, rather than than mask the flavours of the things that bear its lingering taint
Pretzels and new things

Pretzels and new things

or have them as a starter, on a posh olive oil and balsamic vinegar dipping plate. While your water is heating up, roll your hunks of dough into balls and then out into long sausages
Welcome to Southville

Welcome to Southville

Sophisticated food without all the posh nonsense. Their sausages are very tasty and are made on the premises, and their faggots are a tasty bargain
Savoury Sundried Tomato Pinwheels

Savoury Sundried Tomato Pinwheels

The thing is you don’t (or at least I don’t) want to give them stuff I’ve bought ready prepared – no matter how posh, it’s not the same as making the effort and never as tasty