Rachel allen melting moments recipes

30 Save
Vanilla Melting Moments

Vanilla Melting Moments

From Rachel’s Favourite Food at Home, by Rachel Allen. I used to make them a lot when I was a teenager and then they must have fallen out of the cooking habit, replaced with the pursuit of caramel and chocolate
6 Save
Chocolate Blackcurrant Buckle

Chocolate Blackcurrant Buckle

I did the next best thing and adapted a recipe for Cherry Crumble Cake in Rachel Allen's book Bake. I had some of this sour milk in the fridge, but it really did need using up so I think this cake qualifies for The No Waste Food Challenge
4 Save
Little Mocha Kisses

Little Mocha Kisses

These gorgeous little hearts are from Rachel Allen’s new book Rachel’s Favourite Food For Living (more about this fabulous fourth book in a later post)
0 Save
Tasty tomatoes, and utterly scrumptious Butterscotch Apple Pudding

Tasty tomatoes, and utterly scrumptious Butterscotch Apple Pudding

Well, I'll tell you - Rachel Allen's Butterscotch Apple Pudding, for which I will be eternally grateful to the lovely Annie who writes Scrummy Suppers and Quirky Cakes
0 Save
Salted Caramel Sauce.. for Scones..for cake..or on a spoon..

Salted Caramel Sauce.. for Scones..for cake..or on a spoon..

I’ve made caramel sauce before in the form of Rachel Allen’s heavenly toffee apple crumble and I have become extremely fond (read that as addicted) to salted caramel and decided to go ahead with making salted caramel sauce, and after telling B I was a little crazy as no I was not coming to bed, I was in fact making caramel sauce he just nodded and off I went downstairs in my pyjamas and set about dragging baskets out of the cupboards and making a lovely late night mess in the kitchen
0 Save
#cookfromthebooks week 6 (Weather week & TV gone)

#cookfromthebooks week 6 (Weather week & TV gone)

  I always rub my flour and butter together to make bread crumbs then add sugar , oats and cinnamon – but in Rachel Allen’s recipe for Rhubarb, plum & cardamon crumble, she prepares her dry ingredients then pours on melted butter and quickly mixes – It did provide a dense crumble topping but I found quite clumpy – I think in future I’ll stick to my usual, on saying that with the bowl placed dangerously near to my place, I did manage to secretly have a few portions
0 Save

Pork, Spinach & Chorizo Pie

Pie filling inspired by Rachel Allen. Can we talk about pies for a moment. There is one thing in particular about pies that I struggle with, and it’s probably not what you think
0 Save

Getting a Step Ahead of a Dinner Party

I use a Rachel Allen recipe I copied out of a newspaper at one stage. Thank you Rachel. This week I had to organise a small dinner-party, a bit of decadent mid-week eating for a good friend who was taking me hill-walking up the Devil’s Bit
0 Save

random recipes #26 round-up

and so next is Jean from Baking in Franglais with an Afternoon Tea Cake taken from a Rachel Allen recipes found in a pile of clippings and which, as she says, can clearly be eaten at any time of the day