Rice pudding soufflé with raspberry sauce recipes

Favourite Meals of 2012

Favourite Meals of 2012

My favourite course was the stone bass with arabian spices and red rice. Lured in by the promise of award winning desserts, we returned in June for Lucy's Up the Duff Pudding Club
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Everyday and Speciality Dining on Celebrity Cruises Equinox

Main courses that tempted me were Chicken stuffed with Plantain and Bacon served on a bed of rice with Plantain Crisps, Grilled New York Sirloin Steak with Loaded Baked Potato, Caramelized Shallots, Tender Green Beans and Beurre Maître d’Hôtel and Broiled Atlantic Salmon with Boiled Potatoes and Grilled Asparagus
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