Saturday kitchen lamb curry recipes

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Lamb Saag Balti

Lamb Saag Balti

On Saturday, we ventured south from Ceredigion into North Pembrokeshire and walked the ruggedly spectacular section of the coastal path south from Ceibwr Bay to check out the Witches Cauldron - a pool accessible from the open sea via an interesting looking cave/tunnel
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Spiced Lamb Pie for #CelebrateTheNations

Spiced Lamb Pie for #CelebrateTheNations

Leftover roast beef pie – Elizabeth’s kitchen diary. As a general weekend rule, I do like to cook up a curry, gentle on the spice levels but nonetheless richly flavoured and aromatic
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Paya Curry + Stripy Pumpkins + Cookies with the Kids: 17-23 October 2015.

Paya Curry + Stripy Pumpkins + Cookies with the Kids: 17-23 October 2015.

Saturday. a huge pot of paya curry was cooking in our kitchen over the weekend, I bought all the pumpkins and cooked a tagine
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This week in Russell’s Kitchen

This week in Russell’s Kitchen

Not full enough from Friday night we decided to have an afternoon out on Saturday and hopped on the tube down the road to South Kensington
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The House of Holi Returns to Cinnamon Kitchen

The House of Holi Returns to Cinnamon Kitchen

Our meal started with a choice of lentil stuffed wheat bread with yoghurt, tamarind and pomegranate or the grilled Kentish lamb escalopes with black stone flower and smoked paprika raita that I enjoyed for the tenderness and sweet spicy seasoned meat
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The Little Viet Kitchen (Angel, London)

The Little Viet Kitchen (Angel, London)

Saturday night I went to The Little Viet Kitchen -- the Vietnamese restaurant owned by the infamous ex-supper club host Thuy Pham-Kelly
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Comfort Food, Nasi Goreng and Autumn Salads: 11 October - 17 October 2014

Comfort Food, Nasi Goreng and Autumn Salads: 11 October - 17 October 2014

Saturday. This week, the first batch of brussel sprouts arrived in my kitchen. And, what with all the lamb and chicken we have been eating lately, fish was the way to go
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Drizzled Shortbread + So Many Mangoes + Our Eid Roast Chicken: 11 July - 17 July 2015.

Drizzled Shortbread + So Many Mangoes + Our Eid Roast Chicken: 11 July - 17 July 2015.

Saturday early morning sehri of fruit yoghurt and breakfast apple crumble. mini quiches invaded the kitchen on Tuesday
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Cherry Bakewell Muffins

Cherry Bakewell Muffins

I made these on Saturday morning, and they were still quite soft for eating yesterday (Monday) as kept in a cake tin, when they were then all finished, so they would probably last a few days more
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Week 18: THAILAND - Bangkok → Koh Phangan

Week 18: THAILAND - Bangkok → Koh Phangan

Bangkok is up there with the best of them when it comes to the sheer expanse of its food offering, from market food courts and street side kitchens, to plush malls and award winning fine dining, and everything in between
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Eid-ul-Adha, Homemade Fish Fingers and A Shortbread Recipe: 4 October - 10 October 2014

Eid-ul-Adha, Homemade Fish Fingers and A Shortbread Recipe: 4 October - 10 October 2014

Saturday. The scene in the kitchen at lunchtime - ingredients out to bake shortbread and veggies ready to be roasted
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Kavey’s 2016 Cookbook Collection

Kavey’s 2016 Cookbook Collection

Wild Garlic in Beaminster received rave reviews and it was a sad day when it closed its doors a few years later, but Mat is now feeding happy diners at The Casterbridge Hotel in Dorchester on Friday and Saturday nights
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Toffee Pudding, Tartare Sauce and Midweek Stir Fries: 8 November - 14 November 2014

Toffee Pudding, Tartare Sauce and Midweek Stir Fries: 8 November - 14 November 2014

Saturday. Today, the wonderful aroma of fresh mint filled the kitchen. Spicy Keema Pasties - crisp shortcrust pastry encasing a spicy, moreish lamb and vegetable filling
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Edinburgh 2014

Edinburgh 2014

Must have a (non-debilitating) hangover on a Saturday soon. We started off with a late lunch at Mosque Kitchen
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Victoria Sandwiches, Farm Walks and Shawarma: 12th July - 18th July 2014

Victoria Sandwiches, Farm Walks and Shawarma: 12th July - 18th July 2014

Saturday. How beautiful is this kitchen. Green Pumpkin and Lamb Curry. Cooking up the lamb for a proper Shepherds Pie
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Review: The Spicery Recipe Kits

Review: The Spicery Recipe Kits

I ordered on Wednesday lunchtime and my spices were delivered on Saturday morning. Friday Night Curry, Date Night, World Kitchen, Indian Restaurant Favourites and more
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Scarfes Bar – The New Menu

Scarfes Bar – The New Menu

Open Monday – Saturday. After my lesson with Palash in the kitchen, Caroline and I sat down for lunch. We were presented with two thalis of butter chicken, creamy paneer curry and a perfectly spiced Kundan Kalia – Hyderabade lamb stew with saffron and crème fraîche