Sausage and bean cobbler recipes

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Spicy Sausage & Bean Cobbler

Spicy Sausage & Bean Cobbler

A family favourite in this household is sausage casserole and as the casserole dish can be used on both the hob and in the oven I decided to finish it off with some cheese topped scones on top - in hindsight I perhaps shouldn't have topped them with apricot stilton as the fruity bits burnt a little
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Back in the comfort zone - this week's menu plan

Back in the comfort zone - this week's menu plan

Sausage casserole, with mashed potato and peas.   I don't think that there is a definitive "Sausage Casserole" recipe, it seems to me to be a "brown the sausages, cook onion, add in chunks of whatever you like, add gravy, cook in oven until tender" job
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64 Ideas for Leftover Cheese plus a Joke!

64 Ideas for Leftover Cheese plus a Joke!

Sausages – despite having no meat in them these are remarkably sausagey – see here for recipe. America, pie crusts, cobblers, slumps, griddle cakes and so on
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RESTAURANT REVIEW: J SHEEKEY OYSTER BAR, COVENT GARDEN

RESTAURANT REVIEW: J SHEEKEY OYSTER BAR, COVENT GARDEN

His mixed variety made for fun experimenting, and the sausage afterwards was a really tasty accompaniment, with its rustic, bold flavour
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First Impressions of Ljubljana

First Impressions of Ljubljana

I have travelled many countries and survived though I was a little worried when the mixed starter platter offered contained fish, beef, sausage, and a common vegetarian alternative of cottage cheese
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12 Hours in London

12 Hours in London

grilled bacon, Cumberland sausage, free range egg, slow-roasted thyme tomato, baked beans, roasted mushrooms, black pudding and bloomer toast
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What Makes A Good Bed & Breakfast?

What Makes A Good Bed & Breakfast?

Breakfast was delicious, with local sausages, bacon, black pudding, mushrooms, tomatoes and a sunny side up egg – everything was hot too
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A staycation in Nottingham

A staycation in Nottingham

This was an incredible spread of fresh juices, fresh fruits, cereals, breads and pastries, a selection of cheese, cold meats, sausages, bacon, hash browns
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Our [Nearly] All American BBQ

Our [Nearly] All American BBQ

And we also bought some bratwurst sausages which were delicious cooked on the barbecue. coleslaw, pasta salad, sweetcorn and black bean salad and potato salad
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One for the (Leftover) Lovers

One for the (Leftover) Lovers

Watching the Men's Wimbledon final and getting nothing done] and really needed dinner. Despite having been shopping the previous day it appeared that I had nothing planned for dinner and with the rain tumbling out of the sky, bouncing high off the cobbles, I really didn’t fancy getting soaked going to get something
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Polenta Baskets with Garlic Mushrooms and Tomatoes

Polenta Baskets with Garlic Mushrooms and Tomatoes

For quite a while I had an opened packet, shoved to the back of my store cupboard, pulled out only to make a polenta mash to go with veggie sausages or as a cobbler topping on ratatouille but now it is popping up all over the place
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Montefalco – Sagrantino Wine and More in Umbria

Montefalco – Sagrantino Wine and More in Umbria

I walked into the specialist meat and sausage shop hoping to be able to buy some vacuum packed sausage and ham that I could bring home through customs
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Day 3 – In The Wilderness | Part 5 | Halloween in the Wilderness 2015

Day 3 – In The Wilderness | Part 5 | Halloween in the Wilderness 2015

Landscapes of Flavors (CS Breakfast) | Check in at Wilderness Lodge | Whispering Canyon Cafe (TS Dinner)
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Apricot & Almond Stuffing Balls

Apricot & Almond Stuffing Balls

bacon, eggs, baked beans, fried tomatoes and mushrooms, venison sausages and buttery toast. Sometimes I see my reflection in the mirror and I don’t recognize myself
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Genoa – the strangest contrasts

Genoa – the strangest contrasts

But, there’s more – tripe (for those who like it), rabbit and goat and a slow cooked sausage called Tucco
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Fruit Cobbler

Fruit Cobbler

On a whim I decided to make this while making my Spanish style sausage and beans. It's such a long time since I've eaten one and I'd forgotten how lovely they can be
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Dish of the Month - February Round Up

Dish of the Month - February Round Up

Nigel has been busy responding to the tweets of our Dish of the Month bloggers this month, when Claire at Foodie Quine tweeted her intention to make Sausage and Spelt Cobbler, this was the reply she received
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50 vegetarian Christmas dinner recipes

50 vegetarian Christmas dinner recipes

Mushroom and brie sausages. Carrot and white bean veggie cutlets (pictured above). Mushroom and walnut stew with cheesy cobbler topping