Upside down pudding recipes

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Mary Berry’s Treacle Pudding

Mary Berry’s Treacle Pudding

Turn the pudding upside down on to a plate so that all the syrup runs down the sides. 1 litre (2 pint) pudding basin, greased. 1 litre pudding basin. Transfer the pan, water and basin to the floor of the simmering oven and cook for about 3½ hours until the pudding is nicely risen and firm to the touch. 1 litre (2 pint) pudding basin, greased
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