Using leftover haggis recipes

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Venison Stew with Tomatoe-Fruits

Venison Stew with Tomatoe-Fruits

We had intended on cycling all the way from John o’Groats to Bettyhill that day, following the north Scotland coastline (apparently it’s really picturesque if you can see the sea – we couldn’t), but after passing a rather unusual split stone on the outskirts of Melvich and pausing for a break after cresting a rather steep hill we spotted an inn with a tendril of smoke gently drifting from its chimney
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Chicken Pilaf

Chicken Pilaf

This is a great way of using up leftover chicken from a roast dinner or if you don’t have a roast to hand you can just use a small package of cooked chicken from the supermarket
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