Using up brandy cream recipes

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Brandy Truffles #SundaySupper

Brandy Truffles #SundaySupper

A friend was helping me so she insisted on using gloves. Heat the cream in the microwave or in a pot on the stove until it is just about to boil
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Brandy and Orange Custard

Brandy and Orange Custard

I add the orange flavour using ¼ teaspoon of orange oil. Having only eaten brandy sauce a few times, the last of which was almost a year ago I couldn’t really remember what it was supposed to be like
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Swiss roll ice cream cake

Swiss roll ice cream cake

Tear up pieces of the leftover cake to fill in any holes. a little rum, brandy or apple juice. All you do is line a bowl with slices of chocolate Swiss roll, soak in a little alcohol if you wish, and then fill with lots of your favourite ice cream
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Pears in brandy

Pears in brandy

Using a slotted spoon I packed them into the afore-mentioned Kilner jar, and one other smaller jar, before covering them with brandy
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Little Apple & Plum Pots with Honey and Cream

Little Apple & Plum Pots with Honey and Cream

Add the yogurt if using, or increase the cream slightly. Stir in the sugar and then, using a stick blender, purée to a smooth consistency
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Mince Pie Cupcakes with Brandy Butter Icing

Mince Pie Cupcakes with Brandy Butter Icing

Using an electric hand whisk, cream the butter and sugar, then beat in the eggs, one by one. gradually beat in the icing sugar until you have a smooth, light and creamy buttercream
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How To Make Christmas Pudding Ice Cream

How To Make Christmas Pudding Ice Cream

If using brandy overnight gives more time for the flavours to work their magic. We thought about Christmas Dinner pizza, but decided it probably wouldn’t be *that* nice, so we opted for Christmas Pudding Ice Cream
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How To Make Christmas Pudding Ice Cream

How To Make Christmas Pudding Ice Cream

If using brandy overnight gives more time for the flavours to work their magic. I am such a fan of ice cream, although I have never actually made it before
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Date And Walnut Cake

Date And Walnut Cake

There are a lot of recipes using dried fruit too. Of course there are always endless variations on recipes that people want to share and there are fashions in cooking like the present love of Cupcakes
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Tiramisu

Tiramisu

Sift over the flour and fold in gently using a metal spoon or spatula, taking care not to over mix, but not so much care that you don't quite mix it enough and end up with spots of flour, because the baking process really doesn't meld them together anymore
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A Bonfire Treat! Sticky Yorkshire Ginger Parkin with Quince and Pomegranate Compote

A Bonfire Treat! Sticky Yorkshire Ginger Parkin with Quince and Pomegranate Compote

However, Lancashire Parkin is baked using Golden Syrup and extra sugar. I LOVE sticky ginger parkin, it’s one of my favourite treats at this time of the year, and is JUST perfect for Bonfire night along with treacle toffee aka Tom Trot toffee, tomato soup in cups, chilli, stews, soups and toffee apples…
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Traditional Christmas Cake

Traditional Christmas Cake

Once cold, prick holes in the top using a skewer or your cake and drizzle and tablespoon of brandy evenly over the cake