Vanilla slice recipe raymond blanc recipes

March Tea Time Treats Round Up

March Tea Time Treats Round Up

  Janet  never knew cream puffs, light and delicious pastry filled with vanilla whipped cream and smothered with chocolate, could be considered easy
Fantastically Fruity Pudding

Fantastically Fruity Pudding

vanilla pod, split, seeds scraped out. So, while we still have the odd summer day, I thought a Raymond Blanc recipe that makes the most of wonderfully sweet fragrant fruits would be in order
GIVEAWAY - Sainsbury's Cookbook

GIVEAWAY - Sainsbury's Cookbook

Whisk the eggs, egg yolk and vanilla in a bowl until light and fluffy. Sainsbury's have recently released a cookbook chock-a-block full of recipes from some of your favourite chefs including Lorraine Pascale, Raymond Blanc, Nigella Lawson and Rick Stein
Foodie Parcels in the Post - July 2015 & AnySharp Giveaway

Foodie Parcels in the Post - July 2015 & AnySharp Giveaway

Ives Cornish vanilla fudge with mini chocolate cookies, redskin and salted peanuts). The fruit and vegetables are quickly frozen to lock in the nutrients then sliced into bite sized pieces before the ice crystals are removed by freeze drying
Deserts by Raymond Blanc

Deserts by Raymond Blanc

The intense sourness of the Griotte cherries works really well with the sweetness of the vanilla batter
Strawberry Souffle

Strawberry Souffle

Pass through a sieve into a pan and add the seeds from the vanilla pod. This recipe is pretty much Bryn Williams' recipe from Great British Menu a few years ago, which can be seen here
Cherry clafoutis

Cherry clafoutis

In a large bowl whisk together the eggs, sugar and vanilla until creamy. ½ tsp vanilla extract. Gently mix together the cherries, sugar and kirsch and leave to macerate for two hours
Riz au lait (Rice pudding)

Riz au lait (Rice pudding)

Place the drained rice in a large saucepan with the milk, sugar and vanilla syrup. 2 tbsp vanilla syrup (see Top recipe tip below)
Boston Cream Pie

Boston Cream Pie

Return the mixer to low speed and add the eggs one at a time, followed by the vanilla and the butter
Mulled Apple Tart

Mulled Apple Tart

This pudding is delicious hot with custard or vanilla ice cream or you can serve it at room temperature as an afternoon pick-me-up