Vegetable au gratin recipes

Vegetables au gratin

Vegetables au gratin

Stir constantly and add salt,pepper,the sauteed vegetables,half of the grated cheese and stir. Wash and chop finely the cabbage,the zucchinis and the potatoes,Season with salt and saute them into a little butter until wilted
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the grove, cromer.

the grove, cromer.

We did love the effort on homegrown vegetables and herbs though, which really shone through in the presentation and though behind their side dishes
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